Feasty Group “Star Buffet” will be the market leader in providing the new generation buffet style eatery in Australia; through innovative management ideas with excellent services, massive choices, great tastes and fantastic value for all.
Starbuffet is the largest contemporary buffet food brand in Sydney and is one of the fastest emerging group of the city since it launched its first restaurant successfully in the Bankstown RSL club in 2005.
Founded by Mr. Andrew Kong with over 20 years of proven experience in the food service and catering market, Starbuffet outlets have enjoyed a renowned reputation as the city’s best buffet venues and the brand has been widely acclaimed among diners.
Starbuffet currently caters to an average of over a thousand of meals a day, making the chain the undisputed market leader in the field.
Committed to provide quality food and service in a refine atmosphere, Starbuffet’s menu is specially designed to meet the taste and budgets of the customers.
Features over 150 delicious daily and are regularly rotated to maintain vast variety of choice range from Western to traditional Asian cuisine using the best seasonal products. The Starbuffet restaurant is the perfect no.1 choice for family diners for all occasions.
All the Starbuffet food outlets have been endorsed recently by SAI Global with HACCP Food Safety Management System Certificate.
The HACCP accreditation further demonstrate our commitment to food safety and satisfaction to all our customers
